LUNCH MENU

16th July to 20th July

from 11:30am incl. soup, salad or dessert
Vegetarian / Meat – Fish €9,80 / €10,80

Monday

fennel soup, pear

CHANTERELLES grilled,
lamb´s lettuce, balsamic dressing, radish&kohlrabi, sourdough bread

TANDOORI CHICKEN FILLET
yoghurt & lime marinade, coconut risotto, curry apricots

nectarine salad, vanilla ice cream

Tuesday

courgette cream soup, pomodori secchi

GREEN SPELT & FETA CAKES
apple & chicory salad,picked onion,cashew

TERI YAKI PORK MEDALLIONS
courgette & bamboo,fried egg noodles,sesame

rice pudding, coconut apple

Wednesday

coconut & kaffir soup, prawn skewer

COURGETTE & PEPPER FRITTATA
rocket & tomato salad, basil

VEAL BREAST stuffed
mushroom & carrot stuffing,gravy,green salad

berry pancake bake

Thursday

clear potato & leek soup

TAGLIATELLE CHANTERELLES a la creme
rocket, pine nuts

PULLED BEEF BURGER
salad,tomato,crispy bacon,bbq mayonnaise,wedges

cherry slice

Friday

red lentil soup, cumin

WOK VIETNAM
bamboo,shitake,sugar snap peas,water chestnuts,chilli sauce,basmati rice

SALMON FILLET grilled
summer salad,avocado,radishes,crispy bacon,horseradish dip

deep fried banana, honey

Sat., Sun. & Holidays

Breakfast until 3:00pm

RESERVATION

If you wish to book for today please call us at
+43 1 961 27 82, for swift confirmation.

Want to party with us? Please send your request for large groups and events by eMail to hallo@ulrichwien.at!