LUNCH MENU

18th June to 22nd June

from 11:30am incl. soup, salad or dessert
Vegetarian / Meat – Fish €9,80 / €10,80

Monday

yellow beet soup, sweet potato chips

GRILLED CHANTERELLES
leek cous cous, rocket, pepper cream

GREEN BEEF CURRY
spring onions, sesame seeds, fried egg noodles

raspberry dumplings, passionfruit

Tuesday

lemongrass& bean sprout soup, egg noodles

TOMATO& CREAM CHEESE WRAP
beans, romaine lettuce, pumpkin seed vinaigrette

PICCATA MILANESE
pork fillet, linguine, tomato ragout, grana, pesto

red currant tarte

Wednesday

vegetable bouillon, semolina dumplings

FETA grilled
olives, tomatoes, rosemary, parsley potatoes, spinach salad

CHICKEN FAJITA
gruyere, corn, beans, avocado dip, asian salad

banana cake, lemon glaze

Thursday

lemon balm soup, cherry tomatoes

CHANTERELLE RISOTTO
parmesan chip, cress salad

MEDALLIONS OF GRILLED TURKEY,
red broccoli korma, basmati rice, chilli dip

apple slices in batter, black currant sauce

Friday

iced tomato soup, lemon& ricotta dumpling

VEGETABLE BOLOGNESE
spinach dumplings, grana, baby chard

TAGLIATELLE MARE E MONTI
prawns, chanterelles, basil pesto, cherry tomatoes

riesling pear, vanilla ricotta

Sat., Sun. & Holidays

Breakfast until 3:00pm

RESERVATION

If you wish to book for today please call us at
+43 1 961 27 82, for swift confirmation.

Want to party with us? Please send your request for large groups and events by eMail to hallo@ulrichwien.at!