LUNCH MENU

10th December to 14th December

from 11:30 am incl. soup, salad or dessert
Vegetarian / Meat – Fish € 10,00 / € 11,00

Monday

COURGETTE & WHITE WINE SOUP, CAPSICUM

JERUSALEM ARTICHOKE & SWEET POTATO FRY
pumpkin, courgette, leek, peppers, cherry tomatoes

RED BEEF KORMA
carrots, chick peas, spring onion, okra, basmati rice

APPLE STRUDEL, CREAM

Tuesday

PEA CREAM SOUP, HAM

BELUGA LENTILS
coconut, peppers, cumin, wholegrain dumpling

COQ AU VIN
chicken leg, carrots, bacon, mushrooms, red wine, rice

PASSIONFRUIT & MANGO CREAM, POMEGRANATE

Wednesday

PUMPKIN & CABBAGE SOUP

TAGLIATELLE
vegetable bolognese, baby chard, parmesan

FILLET “WELLINGTON”
mushrooms duxelles, white wine sauce, parsley potatoes

STRAWBERRY TARTELETS

Thursday

AUBERGINE SOUP, SESAME

FETA & SPINACH PUFF PASTRY PARCELS
peperonata, thyme cream, rocket

PORK RICE
peppers, carrots, mushrooms, parmesan, green salad

TIRAMISU

Friday

PARSNIP CREAM SOUP, SWEET POTATO CHIPS

TEMPURA VEGETABLES grilled
bean sprout rice, sweet chilli cream, soy dip

PRAWNS grilled
riesling risotte, rocket, lime, pepper salsa

CHOCOLATE & NUT MUFFIN

Sat., Sun. & Holidays

Breakfast until 3:00pm

RESERVATION

Dear Guests,
Welcome to ULRICH!!

We’re looking forward to your visit!

Our online reservation tool lets you book a table up to 5 hours ahead.
If your request is for a table within the next 5 hours please call us on +43 1 961 27 82.

RESERVATION DURATION: 2 HOURS

Please be aware that bookings before 7:30pm are usually allocated for a duration of two hours.
From 7:30pm onwards reservations are not restricted and the table is all yours until late.

WEEKEND BRUNCH

In order that as many guests as possible should be able to enjoy our breakfasts on Saturday, Sunday and bank holiday mornings, tables during these periods are bookable at fixed times only: 9am, 11am and 1pm.

GROUP RESERVATIONS

For group reservation requests for more than 12 people we ask you to please contact us via email:
hallo@ulrichwien.at