LUNCH MENU

22th May to 26st May

from 11:30am incl. soup, salad or dessert
Vegetarian / Meat – Fish €9,50 / €10,50

Monday

courgette cream soup, potato straws

OKRA & TOMATO CURRY
peppers, chard, kaffir, cous cous

PORK LOIN GRILLED
thyme string beans, yellow pepper cream, roast potatoes

strawberry mousse, pistachio

Tuesday

yellow beet soup, confit tomato

GNOCCHI grilled
artichoke, feta, tomato ragout, shallots, rocket

CHICKEN WING SKEWER
sweet corn & coriander mash, ulrich fries, chilli cream

orange muffin, chocolate flakes

Wednesday

savoy cabbage & pepper soup, scarlet runner beans

TOFU POTATO GOULASH
peppers strips, courgette, smoked sour cream, bread

BRAISED ‚TAFELSPITZ‘ BEEF
green asparagusriseling sauce, barberry, leek rösti

coconut pudding, mango salad

Thursday

bank holiday

Friday

basil foam soup, tomato skewer

COURGETTE TARTE
polenta, manchego, spinach, lime cream cheese

GRILLED RIVER TROUT FILLET
asparagus & tomatoes, baby potatoes,lime & horseradish sauce

quark ‘schmarrn’, stewed plums

Sat., Sun. & Holidays

Breakfast until 3:00pm

RESERVATION

If you wish to book for today please call us at
+43 1 961 27 82, for swift confirmation.

Want to party with us? Please send your request for large groups and events by eMail to hallo@ulrichwien.at!