LUNCH MENU

21st August to 27th August

from 11:30am incl. soup, salad or dessert
Vegetarian / Meat – Fish €9,80 / €10,80

Monday

leek cream soup, rocket-risotto-dumplings

KING OYSTER MUSHROOM grilled
red buck wheat risotto, peas, spinach

CHICKEN BREAST grilled
tandoori coconut vegetables, basmati, crunchy lotus

mango tiramisu

Tuesday

carrot ginger soup, pearl barley

AUBERGINE-HUMMUS TOWER
mozzarella, rocket, olive oil, rye bread

BEEF RISSOLE
potato mash, butter jus, roasted onion

peach coconut compote

Wednesday

pepper & savoy cabbage soup

COURGETTE SMOKED grilled
peper cous cous, tzaziki dip

PRIME BOILED FILLET
turnip cabbage & sour cream, leek hash browns, endive

cheese cake, kiwi

Thursday

herbal sour cream soup, smoked salmon

ORECHIETTE SALAD
cucumber, cherry tomato, olives, pomodori secchi, pepper, courgette

PICCATA MILANESE
pork, spaghetti, tomato sauce, grana, olive tapinade

pear, wine batter, strawberry sauce

Friday

horse radish soup, beetroot

OKRA & TOMATO CURRY
pepper, chard, kaffir, cous cous

GNOCCHI AL SALMONE
smoked salmon cream sauce, cherrytomato, lamb`s lettuce

sugard pancake, blueberry

Sat., Sun. & Holidays

Breakfast until 3:00pm

RESERVATION

If you wish to book for today please call us at
+43 1 961 27 82, for swift confirmation.

Want to party with us? Please send your request for large groups and events by eMail to hallo@ulrichwien.at!